Whether you're BBQ-ing a rack of ribs or grilling burgers and hot dogs, I've got the ultimate wine to celebrate Independence Day, sparkling Shiraz! Made from the Australian Shiraz grape, its got all the signature notes of the still versions such as jam, pepper and smoked meat, yet includes a touch of sugar. Sparkling Shiraz has the sweetness to stand up to BBQ sauce or ketchup, the spice to pair well with seasoned meats and the backbone to handle heftier fare. Plus, its slight sparkle refreshes the palate in between bites and pairs perfectly with the crackle of fireworks going off around you. Now that's what I call a perfect pairing;) Cheers and Happy 4th of July, errbody!